Craft Course

A 6-month Hotel Management Craft Course provides foundational skills for individuals interested in the hospitality industry. This short-term program covers essential areas like front office operations, housekeeping, food and beverage service, and basic culinary skills. Students learn customer service techniques, hotel operations, communication skills, and hospitality etiquette, preparing them for entry-level roles in hotels, resorts, or guest services. The hands-on approach and real-world practice equip participants with practical skills for a fast start in the hotel and hospitality sector.